H-D-Fatboy-16
Guest
Has anyone ever thought of doing this on the club level. As in if 12 people want it then they bring something that goes into the food. Such as the frozen protein like the tuna or squid or both and if someone wants 2 or 3 bags they would pay like 5 bucks for each extra bag. That money could go towards something we can do as a club or back into making more food.